Bourbon Apple Cider
Ingredients:
Two 64 ounce bottles apple cider
1/2 cup orange juice
4 cinnamon sticks, broken in half
2 tbsp. dark brown sugar
2 tbsp. lemon juice
1 tbsp. lime juice
4 whole cloves
1/4 tsp. ground allspice
1 1/2 cups bourbon
Directions:
Combine cider, orange juice, cinnamon sticks, sugar, lemon juice, lime juice, cloves and allspice in a large pot.
Bring to a boil over high heat.
Reduce heat to medium and simmer 30 minutes.
Strain cider and discard spices.
Stir in bourbon and serve hot.
Makes about 3 quarts cider.
NOTE: When making less (since bourbon is expensive you might not want to use 128 oz...or you might), I think you can put in equal parts bourbon and apple cider. This recipe is a bit weak. I'm just saying...
Two 64 ounce bottles apple cider
1/2 cup orange juice
4 cinnamon sticks, broken in half
2 tbsp. dark brown sugar
2 tbsp. lemon juice
1 tbsp. lime juice
4 whole cloves
1/4 tsp. ground allspice
1 1/2 cups bourbon
Directions:
Combine cider, orange juice, cinnamon sticks, sugar, lemon juice, lime juice, cloves and allspice in a large pot.
Bring to a boil over high heat.
Reduce heat to medium and simmer 30 minutes.
Strain cider and discard spices.
Stir in bourbon and serve hot.
Makes about 3 quarts cider.
NOTE: When making less (since bourbon is expensive you might not want to use 128 oz...or you might), I think you can put in equal parts bourbon and apple cider. This recipe is a bit weak. I'm just saying...
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